Rajma Salad

Ingredients

• Rajma - 6 Kg
• Potato - 14 Kg
• Methi - 4 big
• Onion - 4 Kg
• Tomato - 6 Kg
• Aamchur powder - 100 gms
• Jeera - 200 gms
• Chillies - 200 gms
• Ginger - 250 gms
• Kothmbir - 1 big
• Ghee - 1 Kg
• Nylon Sev - 1 Kg

Preparation

• Soak Rajma in water for 12 hours
• In a vessel, heat water and add rajma, salt
• Boil potatoes and remove skin
• Grind chillies, ginger to paste
• Mix with rajma, potatoes, tomatoes and onions 
• In a vessel, heat ghee
• Add jeera and saute
• Add methi and saute
• Mix with rajma etc
• Add salt, aamchur powder and mix
• Add kothmbir and mix
• Sprinkle nylon sev